Chocolate Cranberry High Fiber Cookies

Any time of day, favorite midnight snack... ​This is voted as our customer's favorite recipe. I am often asked at the markets if this recipe can be tweaked. I always tell our customers that this is a very forgiving recipe so feel free to vary the flavor to your liking. You could add coconut, white chocolate, pecans, anything you like to it. It is so delicious and that, once you try this cookie I guarantee you, you'll be eating this because of the taste and not the health benefits.


Basic High Fiber Cookie Recipe

4 cups Omega Grains (r)
1 cup Awake High Fiber Crunch (tm)
1 cup whole wheat flour
3/4 cup butter
3/4 cup firmly packed brown sugar
½ cup maple syrup
large eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
¼ teaspoon teaspoon salt


1 cup chocolate chips
1 cup dried cranberries


Preheat oven to 350°F. Line two baking sheets with parchment paper. 

Add butter, sugar, maple syrup, eggs and vanilla in big bowl and mix until all ingredients combine well. Add the remaining ingredients to the large bowl and stir until well combined. Drop a teaspoon of mixture about 1 inch apart onto prepared baking sheets. Gently spread each cookie using side of spoon. Bake in preheated oven for about 12-14 minutes or until golden.

Yields: About 3 dozen